Baked Chicken Drumsticks

Incredible juicy and tender chicken drumsticks will be the family favourite meal for any day. Serve these with salad, mashed potatoes, baked potatoes, or any other side dish.

Prep Time 5 mins
Cook Time 40 mins
Total Time 45 mins
Cooking Method:
Courses: ,
Difficulty: Beginner
Servings: 3
Calories: 465
Best Season: Suitable throughout the year
Description

The marinade combines all the best tastes and makes meat succulent and tender. Marinate in the fridge for at least 30 minutes or overnight, but feel free to bake it straight away.

Ingredients
  • 500 g chicken drumsticks
  • 2 tbsp mayo
  • 2 tbsp tomato passata
  • 1 tbsp olive oil
  • 1 tsp Dijon mustard
  • 1 tsp chilli flakes
  • 1 tsp paprika
  • 1/2 tsp salt
Instructions
  1. 1

    Mix all the ingredients except chicken.

  2. 2

    Then marinate the chicken for 30 minutes or overnight.

  3. 3

    Bake chicken for 40 minutes at 180 C.

  4. 4

    When ready serve it.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 465kcal
% Daily Value *
Total Fat 35.8g56%
Total Carbohydrate 4.6g2%
Protein 31g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Any chicken parts with bone and skin can be marinated this way.

Keywords: chicken, baked chicken, dinner, lunch
Read it online: https://lookwhaticook.co.uk/recipe/baked-chicken-drumsticks/

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