DELICIOUS EVERYDAY RECIPES
Mediterranean Chickpea Salad with Spinach, Tomato, Bell Peppers, Feta, and Olives with lemon olive oil dressing is a vibrant and nutrient-packed meal that celebrates the fresh, bold flavours of the Mediterranean. It’s light yet satisfying, making it perfect for a healthy lunch or dinner.
Zucchini Fritters with Smoked Salmon is a sophisticated yet comforting dish that combines the light, crispy texture of zucchini fritters with the rich, savory flavor of smoked salmon. It’s an ideal choice for brunch, lunch, or a light dinner.
Pita Pockets with Egg Salad is a delightful and satisfying meal that combines the creamy richness of egg salad with the chewy, slightly toasted texture of pita bread. It’s perfect for a breakfast, light lunch, picnic, or snack.
Spicy Aubergine Toast with Garlic Sour Cream is a bold and indulgent dish that marries spicy and creamy flavours atop a crispy bread base. It’s a delightful choice for breakfast, a light meal, or a satisfying snack.
This steak bowl is a complete, nutritious meal with bold flavours, contrasting textures, and colourful ingredients. Perfect for a satisfying lunch or dinner, it’s both delicious and visually appealing.
Salad with Chicken and Mixed Greens with Buttermilk Garlic Dressing is a fresh, wholesome, and protein-packed meal that’s as satisfying as it is nutritious.
The dish is served with the cod placed gently on top of the vegetable stew, allowing the juices from the fish to meld into the stew for added flavour. Garnish with a drizzle of extra virgin olive oil, fresh dill, and a wedge of lemon on the side.
A pesto, tomato, and artichoke omelette is a vibrant, Mediterranean-inspired dish that combines the rich, herbaceous flavour of pesto with the bright acidity of tomatoes and the tender, earthy sweetness of artichokes. Wrapped in a fluffy, protein-packed egg omelette, this meal is both delicious and highly nutritious.
This meal of buttered toast with garlic mushrooms, spinach, and a poached egg is a warm, comforting dish that combines earthy flavors with creamy, buttery textures for a hearty breakfast, brunch, or even a light dinner. It’s simple yet elegant, with each component adding a unique flavor and texture that makes every bite satisfying.
This quinoa, feta, and artichoke salad is a Mediterranean-inspired delight that brings together earthy grains, creamy cheese, and bright vegetables for a dish that’s as nourishing as it is flavorful. It’s light yet filling, with a range of textures and tastes that keep each bite interesting.
