Banana Poppy Seed Pancakes

Such a quick and easy, yet delicious pancakes, served with fruits, soured cream and honey.
Banana Poppy Seed Pancakes pinit View Gallery 1 photo

This is super speedy and tasty meal for breakfast.

Difficulty: Beginner Prep Time 5 mins Cook Time 5 mins Total Time 10 mins
Servings: 2 Calories: 486.68
Best Season: Suitable throughout the year

Description

I love banana pancakes as they don't require any additional sugar. These are so filling and are ready in about 10 minutes. Best served with fresh fruits for more fibre.  

Ingredients

Instructions

  1. Preheat the pan with oil to medium heat.

  2. Mix all the ingredients for pancakes in a bowl, except oil.

  3. Fry pancakes for 1-2 minutes per side.

  4. When ready serve with fruits, honey and more soured cream if desired.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 486.68kcal
% Daily Value *
Total Fat 20.46g32%
Total Carbohydrate 63.32g22%
Protein 12.6g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pancakes, homemade pancakes, banana pancakes,

Did you make this recipe?

Tag @look_what_i_cook_ on Instagram and hashtag it #lookwhaticook so we can see all your recipes.

Pin this recipe and share it with your friends.

pinit

Leave a Comment

Your email address will not be published. Required fields are marked *

[instagram-feed]