This dish is the perfect balance of warm, comforting flavours and bright, fruity freshness. Imagine golden, crispy-on-the-outside, fluffy-on-the-inside waffles infused with the natural sweetness of ripe bananas. Each bite melts in your mouth, delivering a soft, cakey texture with hints of caramelized banana flavour.
Topping the waffles is a luxurious blueberry compote—a luscious, syrupy blend of juicy blueberries cooked down with a hint of lemon and just enough sweetness to bring out their natural tartness. The warm compote creates beautiful bursts of flavour that complement the rich, mellow sweetness of the banana waffles.
Banana Waffles with Blueberry Compote
Description
The warm, soft banana waffle delivers a cozy, naturally sweet flavour. The juicy blueberry compote adds a bright, tangy burst that cuts through the richness. The contrasting textures of the crispy edges of the waffle and the silky-smooth compote create a delightful mouthfeel.
Ingredients
For blueberry compote:
Instructions
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Preheat the waffle-maker.
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In a bowl mix all the ingredients for waffles.
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Bake 4 waffles until golden brown.
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In a pan add all the ingredients for compote. Cook the blueberries on low heat for 7-10 minutes, until the blueberries are soft.
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Serve warm waffles with compote and add Greek yoghurt if you wish. Enjoy!