Breakfast with Eggs, Tomatoes and Peppers

Mira 0 Comments
These fried eggs are so filling, satisfying and flavourful. I like to serve it with fresh sourdough bread and green salad.
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Super simple, but incredibly tasty breakfast for any morning.

Eggs with tomatoes and peppers pinit
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Breakfast with Eggs, Tomatoes and Peppers

Author: Mira Cooking Method: , Courses: Recipe Keys: B breakfast B breakfast ideas B breakfast recipes H healthy breakfast Q quick breakfast S simple breakfast
Difficulty: Beginner Prep Time 5 mins Cook Time 15 mins Total Time 20 mins
Servings: 1 Calories: 356.50
Best Season: Suitable throughout the year

Description

Tender sauteed tomatoes, peppers, and onion are great combos with fried eggs. Especially I like eggs with a runny yolk. It is divine.

Ingredients

Instructions

  1. In a pan with olive oil saute onion for 1-2 minutes.

  2. Add tomatoes and peppers, and season with salt and pepper. Then saute it on medium heat until soft, for about 10-12 minutes, stirring occasionally.

  3. Next, add eggs season with salt and pepper, cover with lid and cook for about 5 minutes or to your liking.

  4. Serve with some fresh sourdough bread and green salad. Enjoy!

Nutrition Facts

Servings 1

Amount Per Serving
Calories 356.5kcal
% Daily Value *
Total Fat 22.17g35%
Total Carbohydrate 20.17g7%
Protein 17.77g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, egg recipe, quick breakfast, breakfast recipe, easy breakfast, healthy recipe, healthy breakfast

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