Super easy and tasty fig dessert.
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Honey Baked Figs
Description
When there is fig season this dessert is great to enjoy any time. It is ready in 10 minutes and involves only a few ingredients. Best served warm with a dollop of vanilla ice cream on the side. Such a perfect combination!
Ingredients
Instructions
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Preheat the oven to 180 C.
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Cut the figs into quarters, but not to the end.
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Place figs into the baking dish and open the cuts a bit.
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Drizzle honey on top of the figs and add crushed hazelnuts into the centre of each fig.
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Bake figs for 10 minutes.
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Serve immediately with a dollop of ice cream and enjoy.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 294.82kcal
- % Daily Value *
- Total Fat 8.6g14%
- Total Carbohydrate 54.32g19%
- Protein 3.21g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.