Mediterranean Lamb Pittas

Mira 0 Comments
Nutritious and filling speedy meal with meat and vegetables full of Mediterranean flavours.
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Delicious quick lunch or dinner for busy days.

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Mediterranean Lamb Pittas

Author: Mira Cooking Method: Courses: , Recipe Keys: E easy recipes G greek recipes G grilled lamb H high protein dinner H high protein dinner for weight loss H high protein dinner recipes H high protein lunch for muscle building H high protein lunch for weight loss H high protein lunch ideas H high protein meals H how to grill lamb L lamb L lamb dinner L lamb dinner ideas L lamb dinner recipes L lamb recipe L lamb recipes for dinner L look what I cook channel M mediterranean diet M mediterranean diet recipes M mediterranean recipes P pitta R recipe with lamb
Difficulty: Beginner Prep Time 10 mins Cook Time 6 mins Rest Time 2 mins Total Time 18 mins
Servings: 2 Calories: 541
Best Season: Suitable throughout the year

Description

An amazing combination of feta cheese and lamb flavoured with Italian herbs will be a complete meal served with pittas and loads of vegetables. I like to use tender parts of lamb fillet so it cooks in minutes. 

Ingredients

Instructions

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  1. Preheat the grill.

  2. Pound thinly sliced lamb fillet with a meat tenderizer.

  3. Drizzle with some olive oil and season with salt, pepper, and Italian herbs on both sides.

  4. Grill the meat for 5-6 minutes, then let it rest for 2-3 minutes.

  5. Toast the pitta bread in a toaster. Split open and stuff with salad leaves, lamb, vegetables and feta cheese. 

  6. Enjoy!

Nutrition Facts

Servings 2

Amount Per Serving
Calories 541kcal
% Daily Value *
Total Fat 36.83g57%
Total Carbohydrate 23.86g8%
Protein 27.75g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: lamb, pittas,

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