Mediterranean Style Stew

This hearty family meal is one of the best options on colder days. It has a bold Mediterranean flavour and makes everyone taste buds happy. It is cosy and warm, exactly what we need to get the best experience from food.
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This one-pot chicken stew is perfect to make you feel satisfied and full. This vibrant meal is made with chopped vegetables, rich herby flavours from thyme, oregano, garlic, with a splash of lemon juice to brighten the taste even more.

Difficulty: Intermediate Prep Time 10 mins Cook Time 30 mins Total Time 40 mins
Servings: 2 Calories: 226
Best Season: Suitable throughout the year

Description

When you want a yummy, easy, but rich and nutritious meal for all family this stew is a perfect match.

Ingredients

Instructions

  1. Season chicken fillets with salt and pepper.

  2. Fry chicken on medium heat for 3-4 minutes per side.

  3. Remove chicken from a pan on a plate and set aside.

  4. Fry onion, garlic, carrot, and peppers for about 5 minutes, until soft.

  5. Then add paprika, thyme, oregano, tomato pure, peeled tomatoes, chicken broth and chicken and simmer for 30 minutes.

  6. After that season it with salt and pepper, add lemon juice and cook for 1 more minute.

  7. Serve with a dollop of soured cream and chopped parsley.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 500kcal
% Daily Value *
Total Fat 14.4g23%
Total Carbohydrate 21.6g8%
Protein 65.7g132%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For this dish try to choose chicken thigh fillets the same size, they are more succulent and cooks really quickly. 

Keywords: stew, lunch, dinner, chicken, low carb, weight loss recipe,

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