Minestrone with turkey meatballs

It is a filling and flavorful soup for busy days.
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This hearty and healthy soup is perfect for any time of the year. Loaded with vegetables and protein it is a balanced and delicious complete meal.

Difficulty: Beginner Prep Time 10 mins Cook Time 30 mins Total Time 40 mins
Servings: 3 Calories: 265
Best Season: Suitable throughout the year

Description

Soup is such a good option for lunch or dinner. It is healthy and fills up very well. This recipe is great when loads of veggies are in season. But I like to cook it all year round. Great for colder days as it has a bit of heat, so warms up too. Also, this version is low carb, great for those on a low carb diet and for weight loss.

Ingredients

Instructions

  1. First fry onion, carrot and celery until soft on a pan with olive oil, for about 5-7 minutes on medium heat.

  2. Then add garlic and cook for 1 minute.

  3. Then add tomatoes, chilli flakes, bay leaf, water, and chicken stock. Cook for 20-25 minutes.

  4. Meanwhile add egg, cheese, salt and pepper to the mince and mix thoroughly. Form meatballs.

  5. Add kale and green beans to the soup and cook for 2 minutes.

  6. Then add meatballs and cook for 10 minutes.

  7. Next season it with salt and pepper and simmer for 1-2 minutes.

  8. Then serve it with more grated cheddar on top. 

Nutrition Facts

Servings 3


Amount Per Serving
Calories 265kcal
% Daily Value *
Total Fat 15.18g24%
Total Carbohydrate 7.6g3%
Protein 23.15g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: soup, minestrone,

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