This is such an amazing way to enjoy salmon.
Salmon Egg Fried Rice
Description
I love salmon as it is a healthy source of protein, omega-3 fats and other nutrients, and it cooks in minutes.
Ingredients
Instructions
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Preheat the pan with oil to medium heat.
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Add green onion and chilli pepper, and cook for 1-2 minutes.
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Next, add garlic and ginger, and cook for another 1-2 minutes.
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Then add salmon, cook for 2-3 minutes, and cook them for 1-2 minutes stirring occasionally.
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Next, add eggs, and season with salt to taste, cook them for 1-2 minutes, stirring constantly.
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Then add rice, and soy sauce and cook for another 1-2 minutes, to let all the flavours combine.
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Serve warm with some seaweed and soy sauce.
Servings 2
- Amount Per Serving
- Calories 786kcal
- % Daily Value *
- Total Fat 40.46g63%
- Total Carbohydrate 56.03g19%
- Protein 48.39g97%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.