Spaghetti All’amatriciana

This is such an easy and tasty recipe for any day.
Spaghetti all'amatriciana pinit View Gallery 1 photo

An amazing and delicious way to cook your pasta.

Spaghetti All’amatriciana

Difficulty: Beginner Prep Time 5 mins Cook Time 20 mins Total Time 25 mins
Servings: 2 Calories: 606.44
Best Season: Suitable throughout the year

Description

An amazing tomato sauce with some bacon served with spaghetti is always a great meal idea.

Ingredients

Instructions

  1. Preheat the pan to medium heat and fry bacon until crispy.

  2. Remove bacon from the pan and set aside.

  3. On a pan with olive oil on medium heat cook onion, garlic and chilli for 2-3 minutes, stirring occasionally.

  4. Then add tomatoes, and tomato passata and cook for another 10-15 minutes until soft.

  5. Meanwhile, cook spaghetti according to the instructions.

  6. When tomatoes are soft, add bacon and parmesan to the pan season with salt and pepper and cook for 2-3 minutes.

  7. When the spaghetties are ready add the to the pan with sauce and gently stir.

  8. Then serve with some fresh basil and enjoy!

Nutrition Facts

Servings 2


Amount Per Serving
Calories 606.41kcal
% Daily Value *
Total Fat 35.26g55%
Total Carbohydrate 44.18g15%
Protein 26.68g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spaghetti, pasta,

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