Stuffed Mushrooms

An amazing flavour combination in this meal is made to be perfect speedy lunch or dinner option for busy weekdays.
Stuffed Mushrooms pinit View Gallery 1 photo

This is super easy and tasty stuffed mushrooms for meatless lunch or dinner.

Difficulty: Beginner Prep Time 5 mins Cook Time 20 mins Total Time 25 mins
Servings: 2 Calories: 243.40
Best Season: Suitable throughout the year

Description

I love mushrooms because it is so easy and quick to cook them. This stuffed with tomatoes and mozzarella version is perfect for hot summer days. It is prepared in minutes and cooked in about 20 minutes. So serve with some fresh green salad and you will have great nutrituios complete meal.

Ingredients

Instructions

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  1. Preheat the oven to 180 C.

  2. Place the mushrooms on a baking dish and season them with salt and pepper.

  3. In the bowl mix tomatoes, mozzarella, basil and chilli pepper, season with salt and pepper, and add olive oil.

  4. Stuff the mushrooms with the cheese mixture evenly.

  5. Bake for 18-20 minutes.

  6. When ready serve with a fresh green salad.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 243.4kcal
% Daily Value *
Total Fat 17.7g28%
Total Carbohydrate 3.46g2%
Protein 17.85g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: mushrooms, stuffed mushrooms, meatless meal, vegetarian,

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