Name: Turkey and Veggie Skewers
Prep time: 35 min
Cook time: 8 min
Total time: 43 min
Yield: 2
Ingredients: 400 g turkey fillet; 2 bell pepper (red, yellow)s; 1 small courgette; 2 tbsp olive oil; 2 tbsp lime juice; 1 tsp paprika; 1 tsp chilli flakes; 1/2 tsp turmeric; salt and pepper; 150 g plain greek yoghurt; 1 tbsp coriander; 1 pinch cumin; salt to taste

Instructions

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Preheat the grill.
To the bowl with meat add lime juice, paprika, turmeric, chilli flakes, salt, black pepper and olive oil, and mix it well. Then marinate for 20-30 minutes.
Next add olive oil to the vegetables, season with salt and pepper, and mix it well.
After marinating tread the meat and veggies onto bamboo skewers.
Grill it for 7-8 minutes, turning halfway.
Meanwhile, mix all the ingredients for the sauce.
And serve it when ready.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 511.35kcal

% Daily Value *
Total Fat 20.27g32%
Total Carbohydrate 33.31g12%
Protein 47.04g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Turkey and Veggie Skewers