Name: Turkey and Veggie Skewers
Prep time: 35 min
Cook time: 8 min
Total time: 43 min
Yield: 2
Ingredients: 400 g turkey fillet; 2 bell pepper (red, yellow)s; 1 small courgette; 2 tbsp olive oil; 2 tbsp lime juice; 1 tsp paprika; 1 tsp chilli flakes; 1/2 tsp turmeric; salt and pepper; 150 g plain greek yoghurt; 1 tbsp coriander; 1 pinch cumin; salt to taste

Instructions

Video

Preheat the grill.
To the bowl with meat add lime juice, paprika, turmeric, chilli flakes, salt, black pepper and olive oil, and mix it well. Then marinate for 20-30 minutes.
Next add olive oil to the vegetables, season with salt and pepper, and mix it well.
After marinating tread the meat and veggies onto bamboo skewers.
Grill it for 7-8 minutes, turning halfway.
Meanwhile, mix all the ingredients for the sauce.
And serve it when ready.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 511.35kcal

% Daily Value *
Total Fat 20.27g32%
Total Carbohydrate 33.31g12%
Protein 47.04g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Turkey and Veggie Skewers